The menu at Macology Vancouver offers a delightful fusion of bold flavors, combining local ingredients with global influences. One standout dish is the Mac n' Cheese, which boasts a creamy, velvety sauce layered over perfectly cooked pasta, with a crispy topping that adds just the right crunch. For those seeking something heartier, the Braised Short Ribs are a must-try, offering tender, melt-in-your-mouth meat with a rich, savory glaze, accompanied by seasonal vegetables and mashed potatoes that complement the dish perfectly.
The Miso Glazed Salmon brings a unique twist to seafood with its sweet and umami-packed glaze, served alongside a bed of jasmine rice and sautéed greens. Another highlight is the Truffle Fries, crispy golden fries dusted with aromatic truffle oil and parmesan, perfect as a side or shared appetizer. The Spicy Tuna Tartare is a refreshing, yet bold starter, with fresh tuna combined with avocado and a spicy kick that leaves your taste buds tingling.
For a lighter option, the Crispy Brussel Sprouts come with a zesty lemon vinaigrette and a sprinkle of toasted almonds, offering a satisfying crunch with every bite. The dessert menu is equally impressive, with the Chocolate Lava Cake being a favorite for many — rich, gooey chocolate oozes out from the center, perfectly paired with a scoop of vanilla ice cream.
Whether you're in the mood for something classic or adventurous, the menu at Macology Vancouver provides a diverse selection that guarantees a memorable dining experience.